.

    


Showing posts with label ipoh. Show all posts
Showing posts with label ipoh. Show all posts

September 15, 2015

Ipoh Trip: Day 2, 3 and Last Day

September 15, 2015
时间过太久,几乎都忘了当时的行程  这两个月都太忙了 很多报告都快到期限的时候才做好 就连开的服装网页也忽略了 没时间打理(放弃的状态)想说华语可以快一点 所以这一篇直接用华语介绍了。


其实每天都很想很想为了早餐而早起 不过第二天却睡过头了  一起床已经是中午12点 真的很想要继续睡但为了美食 一定要逼自己赶快起床梳洗。很多人说到怡保一定要吃鸡饭,在怡保大家都叫“芽菜鸡”。男友说带我去最好吃 最多人排队的那家 - 白宫鸡饭  真的很多人排队打包 现吃的可以直接进去找位子坐  里面坐满客人 如果只有一两个人去吃还可以搭桌位 要是跟一群朋友 可能要等位子了。这一餐午餐 等超久的 快半小时吧我想....饭菜来之前 他们会先送碗热汤 刚好是我最才的酸菜汤 好好喝哦...终于鸡 饭都送来了 就跟照片一样点了好多的菜 就简单的两个字形容这味道:好吃!

之后就到商场走走消化一下 因为吃得太饱了 打发时间下又不知不觉已经是晚餐时间 等着男友的妹妹和哥哥放工后就去吃pizza  男友之前就一直介绍这家意大利餐厅的pizza不是普通级的好吃 而且老板是真正的意大利人。从男友家去到那里蛮远的  而且那一区的店 环境 看起来比较高级 不像这几天经过的古色古香的街道  这里的感觉比较像是吉隆坡那样的大城市。这家店的员工都很热情 服务态度很好 而且都是用英文沟通 就连店里的客人也是  有点不习惯 因为这几天都一直听到周围的人都用广东话沟通。第一次来访 直接让服务员介绍他们家的招牌菜好了 主打的是猪肉pizza 所以也索性点了猪肉丸和培根pizza 上菜很快 pizza很大份 跟一般的pizza专卖店不一样 我吃出炭烤的味道 底层还有被烤焦黑黑的表面 饼皮很薄很脆  送上来之前就已经帮忙切好 方便客人分着吃 上层的料给得很多 别以为4人吃会不够 其实真的很饱... 

Michelangelo's Pizzeria
40, Jalan Medan Ipoh 1B, Ipoh Perak

The Hog Extreme Half RM 23.45
Meatball Pizza Half RM 21.10
(including GST)


August 18, 2015

4 Days Ipoh Trip

August 18, 2015
Apparently, I'm going to write FOOD post again...It's all about food photos, not much fun place I visited, so I just summarise where I've been...

When I was in Ipoh a couple of months ago for attended friend's wedding, I only ate 2 types of Ipoh's famous foods in my spare time which were Tau Fu Fah at Funny Mountain奇峰豆腐花, Yong Tau Foo, Big Tree Foot and Dim Sum also is a MUST. I am very like to eat Dim Sum, I can't forget the taste and the egg tars were completely similar to Hong Kong one, egg tart is always my one of the favourite dim sum. The Funny Mountain Tau Fu Fah is allows customer Dri-Thru and buy it, the tau fu fan was very smooth and nice, wasn't sweet at all and the soy bean milk also is a MUST-TRY. The Big Tree Foot Yong Tau Foo, the reason of must drop here is the side dishes, there was many side dishes for customers to pick, and the Laksa noodles also is recommended. White Coffee definitely must try it, I can't stop drinking it everyday when I was in Ipoh. 

I was so so so upset that I just got half of the day to hunt Ipoh's food during the day of friend's wedding. Of course it wasn't enough for me, it wasn't satisfy my craving, and finally last week which was my midterm break, I went to Ipoh again and spent 5 days 4 nights to eat the Ipoh's food. Firstly, I went to TBS to meet my boyfie from Malacca by bus, then he brought me to Ipoh by train from KL Sentral. It was my very first time first experience take train to Ipoh, I even have no ideal go KL places  by MRT, LRT... LOL   Total spent my 4 hours plus reached Ipoh...

About 5pm we reached there, since I wasted my half of day on transportation to Ipoh, so I forced to start my food journey on the following day. I can't remember the place went for dinner, but I still wanna to say I Love Ipoh's Pohpiah, sorry about no pohpiah photo, it's really really different with Malacca's pohpiah. It contained vegetables, eggs, and xia mi (dried sea shrimp). Taste very fresh, no oily, such a healthy snacks and very cheap, only RM2 per piece. 

On the first day, I purposely woke up early for the DIM SUI as my first food hunting. There were 3 famous dim sum restaurants at Jalan Leong Sin Nam. Three of them dim sum are mostly same just the price has slightly different, somehow I went to the most cheaper one明阁香港点心 Ming Court Hong Kong Tim Sum. I was craving for the cha sao su 叉烧酥 since my boyfie brought for me last time, unfortunately they are not selling this. In general, you can easily get the dim sum in everywhere even at Kopitiam as known cha can ting茶餐室, it is pretty awesome for me because I am a dim sum lover. BTW, here is another dim sum place that I would like to share with you, as I said my boyfie brought the cha sao su in another place, which was 南香茶餐室 Kedai Makanan Nam Heong at Jalan Bandar Timar.

I C A Y II © 2014